Latest news from - Food feed

Latest news from - Food feed

  1. Chipotle uncovers malware responsible for credit card breach

    05.26 / 19:18 - Food
    Chipotle Mexican Grill said today it has identified what was responsible for the payment card security incident reported April 25. The information comes at the completion of an investigation that involved leading cyber security firms, law enforcement and the payment card networks, according to a company press release.It identified the operation of malware designed to access payment card data from cards used on point-of-sale (POS) devices at certain Chipotle and Pizzeria Locale restaurants…
  2. Innovation on display at NRA (part 2)

    05.26 / 17:16 - Food
    It's almost impossible to see the two-miles of products and services at the NRA show, so in this two-part series, FastCasual highlights several that made their debuts at the…
  3. Blaze Pizza launches summer 'untern' program

    05.26 / 16:17 - Food
    In the dining room of one of Blaze Fast-Fire'd Pizza’s nearly 200 restaurants, emblazoned are the words "Unfollow the Rules." The statement is emblematic of the company's independent spirit, said Co-founder Elise Wetzel, so should come as no surprise that Blaze is taking an unconventional approach to launching its first internship program.  Four Blaze "Unterns," who will join the marketing department next week at the company’s headquarters in Los Angeles, are tasked with educating the leade…
  4. Pumped up: Jamba Juice adds collagen to smoothies

    05.26 / 16:17 - Food
    Jamba Juice is pumping up its summer offerings with collagen-boosted smoothies.Poolside Fit with Collagen Boost includes watermelon juice blend, cucumber, lemon, strawberry, peach, collagen, and Watermelon Breeze has watermelon juice blend, strawberry, raspberry sherbet, pineapple, according to a company press releaseCollagen, a protein with many benefits, is most commonly promoted for its ability to produce glowing skin and healthy joints. Widely known as a cosmetic supplement in the…